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The Spice Tailor Southern Chettinad Indian Curry Sauce Kit 300g The Spice Tailor Southern Chettinad Indian Curry Sauce Kit 300g
The Spice Tailor Southern Chettinad Indian Curry Sauce Kit 300g The Spice Tailor Southern Chettinad Indian Curry Sauce Kit 300g
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¥1,271 JPY
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¥1,271 JPY
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This delicious tomato-based curry is flavored with southern spices, black pepper, curry leaves, and a dash of coconut. Delicious no matter what you eat it with!
The Spice Tailor range is truly versatile - simply choose your favourite from the pre-owned bits, add your specially selected spices, stir in your sauce and you'll have a fresh, authentic Indian meal ready in just 10 minutes.
This Southern Chettinad curry combines the freshest southern spices and flavours in a harmonious tomato-based sauce with hints of coconut, giving this dish a delicious origin with a hint of heat and rich flavour.
Spice Mix Black peppercorns for heat Cassia for sweet warmth
> Cloves for a tangy sweetness Green cardamom for freshness Whole red chillies for a clean heat
Sauce Trivia Peppercorns were once known as "black gold" and used as a substitute for money by Indian traders. It remains a valuable spice to this day, and never more so than on India's Malabar Coast.
Perhaps some of the most famous chilli-inspired dishes come from the Chettiars, an ancient trading caste of Tamil Nadu, and this curry is based on one of them.
Great with red and white meat, seafood, vegetables, eggs, tofu and paneer. Spicy Level - Medium - 2, Serves 2-3 in 2-3 minutes, Warms and warms the body. Durable, No artificial preservatives, colours or flavours!, Suitable for vegetarians
The Spice Tailor range is truly versatile - simply choose your favourite from the pre-owned bits, add your specially selected spices, stir in your sauce and you'll have a fresh, authentic Indian meal ready in just 10 minutes.
This Southern Chettinad curry combines the freshest southern spices and flavours in a harmonious tomato-based sauce with hints of coconut, giving this dish a delicious origin with a hint of heat and rich flavour.
Spice Mix Black peppercorns for heat Cassia for sweet warmth
> Cloves for a tangy sweetness Green cardamom for freshness Whole red chillies for a clean heat
Sauce Trivia Peppercorns were once known as "black gold" and used as a substitute for money by Indian traders. It remains a valuable spice to this day, and never more so than on India's Malabar Coast.
Perhaps some of the most famous chilli-inspired dishes come from the Chettiars, an ancient trading caste of Tamil Nadu, and this curry is based on one of them.
Great with red and white meat, seafood, vegetables, eggs, tofu and paneer. Spicy Level - Medium - 2, Serves 2-3 in 2-3 minutes, Warms and warms the body. Durable, No artificial preservatives, colours or flavours!, Suitable for vegetarians
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