Street Kitchen Malay Satay 255g

Featuring a hint of chilli blended with spices, garlic and peanuts, Malaysian Peanut Satay is perfect for any occasion - just add your meat and vegetables.

At home, on the street, in restaurants, everywhere and often, people make and eat satay. It's Malaysia's national dish! Everyone has a recipe passed down from generation to generation, celebrating the country's diverse mix of ethnicities and cultures. Perhaps this is why we never get bored of eating satay, there are so many variations. In all seriousness, eating could be Malaysia's national pastime. Everywhere and often. Simply put, with its smooth blend of spices and the crunch of peanuts, satay is just too good to be true.

Now, our culinary team are experts in cooking and love eating, so we were thrilled when we were asked to create a peanut satay sauce that will leave you wanting more. All we ask is for you to enjoy it. 3 easy steps, 3-4 servings in 20 minutes, just a little spice - 1 cup, great for beef, seafood and veggies too, no artificial colors or flavors, vegan friendly