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Schwartz Parsley Jar 3g Schwartz Parsley Jar 3g
Schwartz Parsley Jar 3g Schwartz Parsley Jar 3g
Regular price
¥1,091 JPY
Regular price
Sale price
¥1,091 JPY
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per
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Schwarz parsley is harvested and dried for 24 hours to retain more of its natural color, flavor and aroma.
Our sustainable process starts at the source. Schwartz works directly with local farmers around the world in 40 countries to ensure the highest quality ingredients. By carefully selecting the best locations around the world to grow our herbs and spices, we can guarantee rich flavor, vibrant color and powerful aromas.
We never rush the process, we wait for the right time to come - our ingredients have the best flavor. We then select the best crops and carefully harvest, dry and pack each herb and spice.
The result?
Incredibly flavorful herbs make delicious home-cooked meals in no time.
>
Schwartz parsley is picked and dried within 24 hours to retain more of its natural color, flavor and aroma.
This fresh, peppery and versatile herb is also a key ingredient in creamy fish and meat sauces. It's a great topping for vegetable dishes. Harvested and dried within 24 hours, it's carefully harvested and packed with flavor. It's a staple in delicious Mediterranean dishes like salsa verde, tabbouleh, aioli and pesto.
Our sustainable process starts at the source. Schwartz works directly with local farmers around the world in 40 countries to ensure the highest quality ingredients. By carefully selecting the best locations around the world to grow our herbs and spices, we can guarantee rich flavor, vibrant color and powerful aromas.
We never rush the process, we wait for the right time to come - our ingredients have the best flavor. We then select the best crops and carefully harvest, dry and pack each herb and spice.
The result?
Incredibly flavorful herbs make delicious home-cooked meals in no time.
>
Schwartz parsley is picked and dried within 24 hours to retain more of its natural color, flavor and aroma.
This fresh, peppery and versatile herb is also a key ingredient in creamy fish and meat sauces. It's a great topping for vegetable dishes. Harvested and dried within 24 hours, it's carefully harvested and packed with flavor. It's a staple in delicious Mediterranean dishes like salsa verde, tabbouleh, aioli and pesto.
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