Le Veneziane Gluten Free Ditalini Little Pasta 250g Le Veneziane Gluten Free Ditalini Little Pasta 250g

Molino di Ferro brings decades of experience in corn processing to the creation of "Le Veneziane" gluten-free pasta. The finest Italian corn is meticulously selected to create the pasta, which maintains a consistent firmness during cooking and holds sauces perfectly. It's a delicious, alternative and satisfying meal. Wheat, egg, lactose and gluten free.