Kikkoman Sweet Soy Sauce 250ml Kikkoman Sweet Soy Sauce 250ml

Kikkoman sweet soy sauce is made using only six ingredients, without any additives.

The naturally fermented sake has a high umami flavor that enhances the taste of food. It has a rich sweetness and umami flavor, making it delicious.

Use Kikkoman Sweet Sauce as a marinade or glaze for meat, fish and vegetables, or drizzle over salads, noodle and rice dishes.

Certified Vegan and Vegetarian by V-Label (European Vegetarian Union) - v-label.eu

With zero fat and only 21 calories per tablespoon, it's the perfect flavor enhancer for healthy recipes.

No GMOs

The glass bottles and plastic caps are fully recyclable

Kikkoman Naturally Brewed Sweet Soy Sauce can be stored unopened in a cool, dark place for several months. To preserve flavor, store in the refrigerator after opening. Best before date - see label.

Recipe Tips:
- It's delicious when poured over regular rice.
- Finish the soup with a splash of sweet soy sauce.
- Perfect for chocolate desserts such as mousse. Suitable for vegans and vegetarians, additive-free, and full of flavor.