Kikkoman Sushi Sauce 345g Kikkoman Sushi Soy Sauce 345g

Kikkoman's Gluten Free Sushi Sauce is perfect for sushi lovers, with its sweet flavor, gentle soy aroma and glossy appearance that makes it easy to finish off your sushi rolls.

It's thicker than regular soy sauce, making it the perfect garnish or accompaniment to sushi, grilled rice balls, bao buns, and more. Serve over rice, poke bowls, noodles, and more. The easy-squeezing bottle design allows for easy and effortless control. The glossy sushi sauce also works as a glaze for yakitori skewers, steaks, and vegetables.

Made from all-natural ingredients, the sushi sauce is based on Kikkoman Tamari gluten-free soy sauce and is suitable for people with celiac disease or wheat allergies.

It contains no fat and only 30 calories.
100% natural ingredients. Suitable for vegans and vegetarians.
No GMOs

Plastic bottles are fully recyclable

Kikkoman Gluten Free Sushi Sauce will keep for several months. Stored unopened in a cool, dark place. To preserve flavor, store in the refrigerator after opening. Best before date - see label.

Recipe Tips:
- Serve on nachos
- Decorate the pizza
- Burger toppings

Convenient squeeze bottle, gluten free, wheat free, used to decorate sushi and many other dishes, can be used as a glaze, perfect for vegans