Kikkoman Soy Sauce 1L Kikkoman Soy Sauce 1L

Kikkoman Naturally Brewed Soy Sauce is a delicious, versatile seasoning made using only four ingredients - soybeans, wheat, salt and water - with no additives whatsoever.
A unique and special brewing (fermentation) process takes several months to produce a rich flavor. It has a rich aroma and a strong umami taste, which enhances the flavor of the ingredients.

This 1L bottle is great value for money, especially if you use it frequently or need a large quantity. If needed, you can use it to refill Kikkoman's iconic 150ml "dispenser" bottle, containing the exact same sauce.

Kikkoman soy sauce is highly versatile. It can be used as a cooking sauce for stir-fries, marinades, dressings, sauces, etc. It can be used as an all-purpose seasoning in place of salt in any dish, and you can enjoy its rich umami flavor.

Kikkoman is a naturally brewed soy sauce that does not contain any artificial additives - unlike other soy sauces - brewed or chemically produced. Compare the labels - the fewer ingredients, the higher the quality.

Approved as vegan and vegetarian by V-Label (European Vegetarian Union) - v-label.eu

Zero Fat, Only 11 Calories per 11 Tbsp - Perfect for adding flavor without the fat to healthy recipes

No GMOs

Large size for dispenser bottles/Great value refill bottle

Plastic bottles and plastic caps are fully recyclable

Kikkoman Naturally Brewed Soy Sauce will keep for several months unopened in a cool, dark place. Store in the refrigerator after opening to maintain flavor. Best By - See Cap. 100% natural ingredients, full of flavor, this versatile condiment can be used in a wide range of dishes from Asian cuisine to everyday cooking. Try it in marinades, dressings, dips and sauces. No need for a dark soy sauce and a light soy sauce - Kikkoman does both. Use it in place of salt for a deeper, more balanced flavor.