Holy Cow! Goan Curry Sauce 250g

Coconut and tangy kokum enhance this warm and aromatic Goan-inspired local favourite, which pairs perfectly with jackfruit, prawns and white fish.

From the mountains of Kashmir and the beaches of Goa to the streets of Delhi, every square mile of India has its own unique spice combinations and local way of cooking curry. Our curries reflect local home cooking and slow cooked methods. We caramelize our onions until golden brown and naturally sweet, and freshly roast and grind our spices. Then we slow cook each curry for hours. We've taken the hard work out so you can create your own curry in minutes. All you have to do is decide what to add. Great Taste 2020, Chilli Rating - Hotness - 3, Plant-Based, Curry Made with Love, Easy to Make Home-Cooked Curry, No Added Sugar, Gluten Free, No Artificial Colors, Flavors or Preservatives