Garofalo Gluten Free Lasagne 250g Garofalo Gluten Free Lasagne 250g

Garofalo Gluten Free Pasta, made with a combination of corn flour, brown rice and quinoa, is specially formulated for people with celiac disease or gluten intolerance. It has a rough, bronze-polished texture that holds sauces and seasonings well, giving it the taste of real pasta. Full Taste Pasta, Gluten Free, Corn, Brown Rice, Quinoa, Specially Formulated for Celiac Disease, Quit Gluten Without Compromising Flavor, 8 Hour Cook, Vegan, Kosher - U