Garofalo Gluten Free Casarecce 400g Garofalo Gluten Free Casarecce 400g

Garofalo Gluten Free Pasta, made with a combination of corn flour, brown rice and quinoa, is specially formulated for people with celiac disease or gluten intolerance. It has a rough, bronze-polished texture that holds sauces and seasonings well, giving it the taste of authentic pasta. Full Taste Pasta, Corn, Brown Rice, Quinoa, Quit Gluten Without Compromising Flavor, Formulated Specially for Celiac Disease, Gluten Free, Vegan, Kosher - U