Garofalo Gemelli Pasta 500g Garofalo Gemelli Pasta 500g

Italian dried pasta.
100% durum wheat semolina.
From Gragnano, near Naples, Italy.
Perfect for vegetarians.

Garofalo has been making pasta for over 300 years in Gragnano, near Naples, Italy, the home of pasta. Made from 100% hardy desert durum wheat and shaped using bronze molds, Garofalo pasta is given the ultimate taste and texture.

Gemelli is a spiral-shaped pasta. It looks like two tubes twisted around each other, but it's actually a single S-shaped strand that has been twisted to form a spiral, like an intertwined string. Gemelli's name comes from the Italian word for "twins," since they look like two tubes twisted together. Vegetarian, Vegan, Kosher