Filotea Cannelloni Durum Wheat Semolina Pasta 500g Filotea Cannelloni Durum Wheat Semolina Pasta 500g

Filotea's cannelloni are made in the Marche region of central Italy using high-quality Italian durum wheat. The cannelloni have a significant thickness, which makes all the difference when making baked cannelloni dishes. The surface of the cannelloni is textured due to the bronze molds used to shape the pasta. This allows sauces to adhere more consistently and allows for a more satisfying, flavorful bite.


Pasta made from 100% Italian durum wheat <br>Using authentic Italian ingredients, Filotea is a master of Italian pasta tradition.


< b>Traditional Italian cuisine
Filotea specializes in producing traditional durum wheat and egg pasta.


Bronze Dies & Slow Dried Using traditional bronze molds creates the perfect surface for the pasta to bring out the flavour. A careful drying process results in pasta of exceptional quality and flavour.


Versatile <br>Cannelloni can be stuffed with a variety of ingredients before baking in béchamel.


High Protein Content <br>Filttea Cannelloni has a high protein content of 13%, making it ideal for authentic Italian cooking.


Filotea is a master artisanal pasta manufacturer based in the Marche region in central Italy. Specializing in both durum wheat and egg pasta, the company is at the top of its field and is known for its excellence in producing high-quality, consistent and delicious dried pasta.


Just Gourmet Foods b> Our commitment to bringing you the finest Italian culinary treasures has led us to partner with Filotea and their incredible range. We admire their craft and dedication to exceptional pasta and are proud to represent their brand among our wide range of authentic Italian artisanal foods.