Dunns River Jamaican Callaloo 540g

Callaloo is a popular leafy vegetable grown throughout Jamaica and enjoyed throughout the Caribbean; it looks and tastes similar to spinach and can be used in a similar way. With its rich, earthy flavour, callaloo is perfect added as a filling to quiches and omelets, or mixed with coconut milk and spices to create a fragrant, satisfying soup dish. Serve with boiled green bananas or dumplings as part of a hearty breakfast. Suitable for vegetarians