1
/
of
1
Doves Farm Organic Self Raising Wholemeal Flour 1kg Dove Farm Organic Self Raising Wholemeal Flour 1kg
Doves Farm Organic Self Raising Wholemeal Flour 1kg Dove Farm Organic Self Raising Wholemeal Flour 1kg
Regular price
¥1,169 JPY
Regular price
Sale price
¥1,169 JPY
Unit price
/
per
Taxes included.
Shipping calculated at checkout.
Organic Whole Grain Flour Suitable for Vegans Organic Self-Raising Whole Grain Flour Made from soft British wheat kernels, very finely milled with organic stone milling and added leavening agents. This 100% whole grain flour creates incredibly light homemade cakes.
Dove's Farm produces biscuits and cookies as well as a range of breads, cakes and speciality flours.
"We are passionate about home baking and also believe that: What we eat today affects our health tomorrow. As well as being a satisfying and rewarding activity, baking at home allows you to choose the highest quality local and seasonal ingredients and gives you confidence in what is going into your food. The whole family can enjoy delicious homemade food. We often double the recipe quantities and freeze half once baked to eat at a later date.
"Our flour mills produce a wide range of flours from a variety of natural grains, beans and seeds, without the addition of refined gluten or enzymes. We blend specific grain varieties to make sure the resulting flour has the best properties for the type of baking it will be used for. This means soft wheat varieties for cakes, pastries and sauces, or strong hard wheat varieties for bread making flour. More unusual flours have their own characteristics and uses. If you're on a special diet, look for a flour that suits your situation.
"We founded Doves Farm Foods to mill the organic grains we grow on our farm. As organic farmers, and like our colleagues around the world, we follow international organic regulations and are pleased that the standards do not allow genetic modification. We rotate crops, grasslands and livestock to develop natural soil fertility and help protect wildlife."
Claire & Michael, Dove's Farm We grow our wheat at Dove's Farm Packaging material: Paper Soil Association Organic (Organic Certified UK5) Organic, Extra Fine Stone Ground Organic Flour with Leavening Agent for Light and Airy Wholemeal Cakes, Kosher - KLBD, Parve
Dove's Farm produces biscuits and cookies as well as a range of breads, cakes and speciality flours.
"We are passionate about home baking and also believe that: What we eat today affects our health tomorrow. As well as being a satisfying and rewarding activity, baking at home allows you to choose the highest quality local and seasonal ingredients and gives you confidence in what is going into your food. The whole family can enjoy delicious homemade food. We often double the recipe quantities and freeze half once baked to eat at a later date.
"Our flour mills produce a wide range of flours from a variety of natural grains, beans and seeds, without the addition of refined gluten or enzymes. We blend specific grain varieties to make sure the resulting flour has the best properties for the type of baking it will be used for. This means soft wheat varieties for cakes, pastries and sauces, or strong hard wheat varieties for bread making flour. More unusual flours have their own characteristics and uses. If you're on a special diet, look for a flour that suits your situation.
"We founded Doves Farm Foods to mill the organic grains we grow on our farm. As organic farmers, and like our colleagues around the world, we follow international organic regulations and are pleased that the standards do not allow genetic modification. We rotate crops, grasslands and livestock to develop natural soil fertility and help protect wildlife."
Claire & Michael, Dove's Farm We grow our wheat at Dove's Farm Packaging material: Paper Soil Association Organic (Organic Certified UK5) Organic, Extra Fine Stone Ground Organic Flour with Leavening Agent for Light and Airy Wholemeal Cakes, Kosher - KLBD, Parve
Couldn't load pickup availability
100 in stock
View full details