Caputo Gluten Free Flour 1000g Caputo Gluten Free Flour 1000g

Caputo Gluten Free Flour is the perfect alternative to standard wheat flour and is ideal for making the highest quality gluten free pizza, bread and general baking. This special blend of natural ingredients is carefully crafted in Italy for both performance and taste.


CAPUTO produces world-renowned flour and is renowned as Italy's leading flour miller, producing flour for professional chefs since 1924. Caputo is internationally recognized as the gold standard for making authentic Neapolitan pizza.


When making pizza or bread dough, try Le Conserve Della Nonna Rustica Pizza Sauce and Pestos for a 100% authentic Italian pizza.