Garofalo Pepe Bucato Pasta 500g Garofalo Pepe Bucato Pasta 500g

Pepe bucato is a short type of semolina pasta that is great for soup pasta and is also great for small children.

Garofalo, the Italian manufacturer of premium pasta, has been making high-quality pasta in its birthplace of Gragnano, near Naples, since 1789. The land of pasta in Italy.

Garofalo has always been a reference point of high quality for its products and manufacturing processes, made even more effective by the combination of technology and centuries of artisan know-how.
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Pasta is made only with water and durum wheat semolina, and only the best wheat will produce a delicious pasta. The quality of wheat is determined primarily by the quality and amount of gluten present. Garofalo uses only high quality, robust durum wheat for its signature pasta products.

Garofalo pasta is formed using bronze molds. This method creates a slight friction on the surface of the pasta, making it a little rougher and easier to release sauces into. The pasta clings to the palate and is a deliciously chewy treat! Vegan, Vegetarian, Kosher