Caffe Nero Brazilian Beans 200g

Source: Fazenda Santa Cecilia, Pedro Huberto Veloso and Lorenzo Family

Tasting notes: Roasted hazelnuts, caramel, chocolate

This coffee is produced in Carmo de Paranaiba, in the heart of Minas Gerais, one of the most famous coffee growing regions in Brazil. All the beans produced at Fazenda Santa Cecilia are carefully selected and harvested with care. They are selected for their sweetness, making them perfect for espresso. The Veloso family has been successfully cultivating coffee for generations, using advanced processing and coffee bean growing techniques. Sustainable agricultural practices. For all coffee machines, master coffee roasters