Belazu Sweet Smoked Paprika 750g Belazu Sweet Smoked Paprika 750g

Spanish chillies are smoked over Extremadura holly oak and periodically hand ground for up to 15 days.

The difference between Bellaz's hot and sweet paprikas is that they use the Spanish Jeromin pepper instead of the sweet Nyola variety.
Traditionally, the peppers are destalked and deseeded before being smoked over Extremaduran holly oak and turned regularly by hand for up to 15 days. Produced in Extremadura, live life with a rich flavour.